MONDAY-SATURDAY, 11AM-3PM

LUNCH

Salads

{add chicken $6  |  smoked salmon $5 | roasted salmon $8}

Mediterranean Chopped Salad
mixed greens, chickpea, feta, marinated artichoke, sun-dried tomato, vinaigrette {gf} – $13

Roasted Beet + Goat Cheese
mixed greens, strawberry, pistachio, honey-citrus champagne vinaigrette {gf} – $13

Garden Bowl
quinoa, mixed greens, sweet potato, broccoli, roasted mushroom, red cabbage, cucumber, radish, almond sesame dressing {df} – $13

Chef Tom’s Fresh-Baked Focaccia

Prosciutto Focaccia
fig jam, goat cheese, caramelized onion, arugula – $15

Smoked Salmon Focaccia
zucchini baba ghanouj, cucumber, radish, dill, pickled onion, caper {df} – $16

Roast Beef Focaccia
thin-sliced roast beef, muhammara dip, horseradish cream, fried shallot – $19

Soup

Seasonally Inspired Chef’s Special — cup $5  |  bowl $8 [add bread $.50]

Sandwiches

Turkey Club
sliced turkey, swiss, bacon, shredded lettuce, tomato, house pickles, fig dijonaise, house focaccia — $13

Waldorf Croissant
chicken, creamy dressing, grape, walnut, celery, apple, swiss, mixed greens — $11

Tuna Melt
olive-oil packed tuna, mustard, mayo, onion, celery, egg-dill salad, cheddar, sourdough — $11

Triple Grilled Cheese
american, muenster, sharp white cheddar, sourdough – $8

Avocado Toast
multi-grain, radish, cherry tomato, herbs – $10 [add smoked salmon $5]

Salmon Cake Slider
salmon belly, roasted garlic aioli, marinated cucumber, arugula, house parker roll – $9

Chicken Caesar Wrap
chicken breast, romaine, garlic breadcrumbs, creamy caesar vinaigrette, parmesan – $17

Kids Menu

Lunch Box turkey + cheese, fruit + veg, crackers – $8

Hot Dog nathan’s all-beef hot dog, potato bun — $5

Sides

Side Salad {gf} – $4.5
Bread + Butter – $4
Bacon Dressed Eggs {gf} – $6
Hummus with pita {df} – $7 [add veggie sticks $3]
Green Goddess Dip with pita – $7 [add veggie sticks $3]
Baked Potato Tots topped with green onion, sharp cheddar cheese, sour cream {gf} – $9 [add chopped bacon $3]