Daily, 3:00-7:00pm
AFTERNOON/EVENING
SPECIALS
DRESSED EGGS $6
MARKET DIP $6
assorted vegetables
HUMMUS $8
pita bread, olive oil
SHRIMP COCKTAIL $12
beer-poached shrimp, cocktail sauce, lemon
CHEESE & CHARCUTERIE BOARD $20
local and imported artisanal meats, house-made pates, specialty cheese, seasonal accoutrement
CHICKEN CHORIZO QUESADILLA $14
cucumber salad, sundried tomato salsa, aioli
LINGUINE BOLOGNESE $15
pecorino cheese
SEARED SALMON $17
winter squash, rice pilaf, parsley pesto aioli
HAPPY HOUR
{MONDAY-THURSDAY, 3:00-5:00PM}
GLASSES OF HOUSE WINE — $5
red, white, and rosé
MARKET MARGARITAS — $6
Demetrio Reposado tequila, Tuaca orange-vanilla brandy, house-made simple syrup, fresh lemon and lime juice